Matcha Mind Hummus

Add the goodness of Medicinal Mushrooms and Green Tea Pollen to your hummus with our Matcha Mind Elixir mix. This hummus packs a seriously healthy punch!

Disclaimer: We strongly advise limiting intake to one serving daily to ensure a balanced and safe experience. Please consult your healthcare practitioner before adding any new herbs to your wellness routine.

What You'll Need

• 3 cups of peeled chickpeas (cooked or canned, if canned, rinse well)
• 3 TB of tahini
• ¼ cup of warm water
• 1 clove of garlic
• Juice of 1 lemon
• ½ TSP of Himalayan Pink Sea Salt
• ¼ TSP of Ground Cumin
• 2 TB of extra virgin olive oil
• 1 1/2 TSP of Harmonic Arts Matcha Mind Elixir

How to Make Your Matcha Mind Hummus

1. In the bowl of a food processor, place the chickpeas and pulse them until they all breakdown into a fine texture.
2. Add the remaining ingredients and process until the hummus is smooth.
3. Taste and adjust with extra salt, lemon, juice, tahini (for thickness), water (for thinning out).
4. Add the Matcha Mind Elixir and process until blended and the hummus is green.
5. Drizzle with your favourite oil and serve with fresh baked pita crisp.